Are Reverse Osmosis Filters Safe for Drinking Water?
While the reverse osmosis system may be appealing due to its efficiency at filtering water, it's important to consider the safety of RO water before choosing an RO water system. The good news is that reverse osmosis filters are safe for drinking water, as RO water treatment produces clean drinking water without the use of chlorine or other chemical cleaning agents. An RO system limits your exposure to contaminants in tap water, ensuring you're drinking pure water. » Learn the health benefits of reverse osmosis How Reverse Osmosis Makes Your Water Safe Reverse osmosis filters are safe for drinking water because they remove the following: Bacteria: RO removes potentially harmful bacteria from the water, like salmonella, E. coli, and Shigella, to name a few.Heavy metals: RO removes heavy metals that could cause health problems, like arsenic, lead, copper, and mercury.Viruses: RO removes harmful viruses that cause illnesses like rotavirus, hepatitis A, and norovirus.Hard minerals: RO removes all minerals from the water. Although this means the water should be remineralized to add back some of the essential minerals your drinking water should have, removing hard minerals like calcium and magnesium softens the water and slightly alters its taste. » Find out how to remove THMs from your drinking water Ensure Safe Drinking Water With Reverse Osmosis While reverse osmosis is a highly effective system, one of the main criticisms of RO is that it removes all minerals from tap water. Although this softens the water, some essential minerals should be added back to the water to provide you with all the nutrients you need. Fortunately, it's easy to remineralize your water by adding Mayu's Essential Mineral Drops, which is one of the healthiest ways to add the minerals back to your RO water.
Asked 6 months ago
Does Bottled Spring Water Contain Minerals?
Pure spring water is a popular form of bottled water and comes from groundwater, which is water that exists in underground aquifers that sit below the earth’s natural water table. As water flows naturally to the earth’s surface, it is collected at the opening of a spring. This spring water is full of minerals and considered pre-purified because it has traveled through natural filters like clay, sandstone, and limestone. Natural spring water is regarded as one of the best water to drink because it provides lots of nutrients as it moves through the body. This is, of course, if it is bottled at the source of the spring and is proven to be actual living spring water. Thus, the minerals in tap wap water will be different. » Minerals in spring water can help mitigate arthritis Minerals Contained in Bottled Spring Water Proper, high-quality spring water has one of the highest contents of essential minerals in water and is rich in: CalciumMagnesiumPotassiumSodiumIronOther trace minerals Beware of Marketing Scams It must be mentioned that natural spring water should not be confused with other marketing gimmicks that are less regulated, like mountain water and glacier water. Along those same lines, be aware that a large percentage of bottled water is actually just tap water or filtered water that has been fiddled with. This is because the bottled water industry does not often disclose where they source their water or how it is treated.
Asked 6 months ago
Alkaline Water Made Easy: 4 Tips for Converting RO Water
Regular water has a pH of 7, and reverse osmosis water is more acidic, with a pH of 6 to 6.5. Alkaline water has a pH of 8 or 9, and it's considered to be more healthy for you because it neutralizes the acid in your bloodstream. Here’s how to increase the pH value of RO water. How to Make RO Water Alkaline 1. Add Alkaline Minerals Reverse osmosis is an efficient method of purification but also removes all the essential minerals and produces slightly acidic water. By adding alkaline minerals such as calcium, magnesium, and potassium, you will ensure your RO water is remineralized and has an increased alkalinity level. You can either: Add mineral drops: mineral drops are a concentrated liquid solution that increases water's overall mineral content.Add minerals naturally: you can add natural minerals to your water with a sprinkle of Himalayan salt. 2. Install Alkaline Water Filters Alkaline water filters can easily be attached to your existing RO filtration system, raising the pH levels of the water as it passes through the filtration system. 3. Add Fresh Lemon or Lime Despite their acidic taste, lemons and limes have an alkaline effect on the body once metabolized. They are also rich in vitamin C and antioxidants, providing additional health benefits. 4. Add Baking Soda Baking soda (sodium bicarbonate) increases the pH of RO water by acting as a buffer, neutralizing acidic compounds, and raising the overall alkalinity of the water. Make RO Water Even Healthier Adding minerals back to your RO water and increasing its alkalinity level is crucial for optimal hydration and to ensure you get all the nutrients your body needs. Mayu Essential Minerals are an easy way to remineralize your water at home. In addition, your can greatly improve your water quality using the Mayu Swirl. This vortexing device aerates your water, rejuvenating and improving the overall taste.
Asked 6 months ago
How to Make Water Taste Better Without Adding Anything
Many people are concerned with making water taste better. Often water can have an unappealing taste, and the main culprits are higher levels of certain minerals, which give water a metallic or bitter taste. Water flowing through old and corroded pipes can also have an unwanted metallic taste. Underground aquifers and the organic matter growing in reservoirs may alter the taste of drinking water, making it more earthy or musty. How to Enhance the Taste of Water Without Adding Anything You can alter the taste of water by using different filters. Filters can make your water smell and taste better. An ionizer creates more alkaline water, which tastes like natural artesian spring water. Ionized water is smooth and refreshing with a slightly sweeter taste. Properly functioning reverse osmosis systems reduce the mineral content and filter out any larger organic particles that could affect the taste of your water.Structured water is also noticeably smoother and better tasting when it has gone through a structuring device to change its molecular structure. Is It Possible to Alter the Flavor of Your Water? Changing the flavor of your water is possible using a filter, but you can also alter the flavor by adding in some citrus like lemon or lime. You can add other fruits and herbs like raspberries, ginger, mint, cucumber, and strawberries. It tastes good and is healthy and refreshing!
Asked 6 months ago
How to Remineralize RO Water with Himalayan Salt
As it removes 98% of contaminants from your drinking water, reverse osmosis is one of the few highly efficient filtration methods. Reverse osmosis is very beneficial because it prevents water-borne diseases and reduces the chance of ingesting any toxic chemicals from the water. However, because reverse osmosis is so efficient at filtering, it also removes the essential minerals from drinking water. While clean water is the best water to drink, it's also important to remineralize RO water so that your body receives the nutrients it needs. Here's how you can do it using Himalayan salt. » Remineralizing RO water: See the health-boosting ways to do so. Why Add Pink Salt to Reverse Osmosis Water? Although both ordinary kitchen salt and pink Himalayan salt are made of mostly sodium chloride, Himalayan salt also has up to 84 other essential minerals and trace elements. The minerals in pink salt, like calcium, magnesium, and potassium, help neutralize the pH in reverse osmosis water, which is beneficial because it's best to drink water with a neutral pH level. They help detoxify the body and support vital bodily functions, so adding pink salt to your water is a great way to remineralize it. » Is RO water completely mineral-free? Find out here. Himalayan Salt to RO Water Ratio When adding Himalayan salt to remineralize your reverse osmosis water, it's recommended to add 1/4 teaspoon of salt to 1 gallon of reverse osmosis water. If you're adding pink salt to a glass, it's best to add a small pinch. This ratio won't leave your water tasting salty while providing all the essential minerals you need. » Want to remineralize your water the easier way? Get our essential mineral drops. In Summary Remineralizing reverse osmosis water using a method like adding Himalayan salt is very advantageous, as it will enable you to have both clean water and the restored benefits of essential minerals. This way, you'll have the best of both worlds, as you'll bring back some of the minerals originally found in tap water while receiving all the health benefits RO water has to offer.
Asked 6 months ago